You can create delicious vegetarian cakes, cookies, custards, and other desserts without the use of eggs. Use them as guides and vary flavorings to make your own specialty cakes. Often the texture of the cake will depend more on how you mix the various ingredients than on how you replace the eggs. If you have [...]
January 14th, 2009 | Tags: agar-agar, arrowroot, baking, baking powder, cakes, cookies, cornstarch, custards, desserts, egg, egg replacer, eggs, flax seed, flour, gelatin, ice creams, lecithin, lemon juice, milk, pies, puddings, recipes, substitute, tofu, vegetarian, vinegar, yogurt | Category: Best Cake Info Guide, Best Egg Replacer Guide, Best Meals Info Guide, Best Recipes Info Guide, Best Vegetarian Info Guide | Comments (8)